Cucumber, tomato, lettuce, onion, olives and corn.
Lettuce, breaded chicken, croutons, anchovies, Parmesan and Caesar dressing.
Tomato, Lettuce Hearts, smoked salmon and anchovies.
Tomato, basil and mozzarella.
Cheese salad and nuts.
Goat cheese, pinions, nuts, raisins, fried corn, pumpkin seeds, soybean oil and honey.
Prawns, soya, cherry tomato and lettuce.
Soup of the day.
Andalusian gazpacho with garnish.
Porra / Salmorejo.
Tuna and mayonnaise sandwich.
Cheddar cheese sandwich.
Sandwich with prawn cocktail sauce.
Sandwich de pollo Studs (with choice of sauce).
Sausage sandwich with fried onions.
Octopus in Galician style
Carabiner grilled No. 0.
Aubergines with honey.
Melon with ham.
Rubi croquettes chicken or ham.
Mushrooms filled roquefort.
Tigueros asparagus plate with ham and poached egg.
Meat and fish.
Mussels, clams, Gambon, squid and cigales.
soupy rice sailor.
With vegetables, clams octopus, rape y rosada.
With boletus, Ideiazabal cheese, parmessano, mushrooms and foie.
Smoked salmon with capers and gherkins.
Cuttlefish stew with potatoes and baby broad.
1/2 grilled chicken.
Escalope de pollo.
Knuckle´s lamb (500 grs).
Black Angus beef burger (200 grams).
burger 1/4 pound of beef with potatoes.
Pork tenderloin grilled.
Pork barbecue ribs (600 grams).
Irish entrecote steak with baked potato (300 grams).
Beef tenderloin (250 grams).
T-Bone (500 grams).